NAME: SBUROUN BIANCO
AREA: Romagna, hills around Forlì – Cesena
DENOMINATION: Bianco Rubicone IGT
GRAPE VARIETY: Trebbiano, Chardonnay, Sauvignon Blanc
ALCOHOL: 13,00 % by Vol.
FERMENTATION & AGEING
Cold maceration and soft pressing, fermentation at 14°C controlled temperature stainless steel tanks. Aged for three months in bottle.
Structure coupled with good acidity, complex.
Delicately aromatic, sage, white flowers and pineapple.
The grapes are transformed with the most modern winemaking techniques, this product is rich in floral scen and taste.
We recommend it with seafood and all the Mediterranean foods. Amazing as an Aperitif.